It’s summertime and the livin’ is easy – or so they say. Sure, the days are longer, but that doesn’t mean you’re any less busy. That’s why we’ve rounded up 10 seafood recipes that are equal parts delicious and easy to make. Spend less time stressing about what to prepare for dinner and more time enjoying the sun with your family. Eating healthfully this summer doesn’t have to be labor-intensive. These no-fuss seafood meals are not only packed with nutrients, protein and healthy fats, but also a breeze to make. With all these choices, you’ll find it’s easy to eat the two recommended servings of seafood each week.
We’ve included a variety of easy recipes for quick and refreshing seafood salads, light entrees, grilled favorites and alfresco dining. From weeknight family dinners to weekend cookouts, this perfect set of stress-free recipes will be your go-to during the hot summer months. Enjoy!
Tuna and Chickpeas Salad
This light and refreshing combination of healthy ingredients can be enjoyed as a side dish or a main meal. The best part? There’s no cooking necessary!
Roasted Chili-Lime Cod
Spicy chili powder and tangy lime take this fish dish to the next level. Plus, it’s ready in less than 20 minutes!
A refreshing seafood take on the classic chilled tomato soup.
Butter Garlic Herb Salmon Foil Packets
Throw these foil packets on the grill for a quick, tender and hearty summertime meal. Minimal cleanup required!
Seared Lobster Tails with a Garden Vegetable Sauté
An extravagant lobster dinner ready in under 30 minutes? Yes, please!
Seafood Pasta Salad
Chewy pasta accompanies your favorite seafood in a zesty dressing. Perfect for entertaining this summer.
Shrimp and Pesto Pizza
Because pizza should be enjoyed all year round – especially when topped with shrimp!
Marinated Fish Skewers
In a grilling mood? These marinated fish skewers are an easy outdoor option for those gorgeous summer weeknights.
Honey Lemon-Glazed Salmon Salad
This family favorite salmon salad is ready in 15 minutes and can be meal prepped easily.
Enjoy a refreshing seafood salad with tasty lump crab meat tossed in a spicy Louie dressing. Low-carb, keto and gluten-free!