Ingredients
Scale
Ingredients – Lobster Burgers
- 1 pound raw (fresh or thawed) lobster meat, chopped (if using meat from lobster tails, remove meat from about 4 tails – check out our Expert Guide On Selecting, Prepping & Cooking Lobster)
- 2 eggs, lightly whisked
- ¼ cup panko breadcrumbs (regular or gluten-free)
- ¼ cup gruyere or parmesan cheese, shredded
- 1 Tablespoon fresh parsley, chopped
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon zest
- ¼ teaspoon cayenne pepper
- ½ teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon olive oil
- 4 Brioche or potato hamburger buns (regular or gluten-free), lightly toasted
Ingredients – Lemon Butter Aioli
- 1 Tablespoon butter, melted and cooled
- ½ cup mayonnaise (we like olive oil or avocado mayo)
- 2 cloves garlic, minced
- 1 Tablespoon freshly squeezed lemon juice (jarred lemon juice also works well)
- 1 Tablespoon sweet chili sauce
- ½ teaspoon lemon zest
- ¼ teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
Instructions
- In a medium mixing bowl, combine chopped lobster and next 9 ingredients (eggs through pepper). Mix until well combined and then shape into 4 burger patties. Cover and place in fridge for at least 5 minutes, while air fryer preheats.
- Preheat air fryer to 390 degrees F for 3 minutes.
- When air fryer has finished preheating, lightly oil air fryer basket. Place burgers in basket. Spray or drizzle olive oil evenly on top of burgers. Cook for 8-12 minutes at 390 degrees or until burgers are cooked thoroughly, appear golden and have an internal temperature of 145 degrees F.
- While burgers are cooking, prepare lemon butter aioli by combining all ingredients in small mixing bowl. Mix well with a clean whisk, cover, and place in refrigerator until ready to use.
- Spread aioli on top and bottom of lightly toasted buns, top with a burger patty and enjoy!
Notes
Equipment needed: air fryer, medium mixing bowl, small mixing bowl, whisk, fork
- Prep Time: 20
- Cook Time: 15
- Category: Lobster
Keywords: lobster, lobster recipe, burger, burger recipe, lobster burger