Thanks to their versatility and ease of preparation, fish and shellfish can easily be added to your weekday meal plans. Plus, in addition to serving as an “everyday” type of food, these proteins can be dressed up for special occasions like birthdays, holidays and anniversaries. There’s something memorable about a hands-on oyster roast at a family reunion, a creamy shrimp-and-grits bar at a wedding reception, or a lobster boil kicking off the summer season. Do you have some important occasions marked down on your calendar? Here are some mouthwatering recipes to help you celebrate them:
- Chili Lime and Ginger Salmon Taco Bowls
- White Seafood Lasagna
- Sweet Potato Tuna Patties
- Smoked Salmon and Dill Waffles
- Broiled Lobster Tails
