Sometimes we hear that seafood isn’t a weeknight budget item. Ah… But it is! Seafood can be an “any night” protein choice when you incorporate canned or pouched seafood. Plus, pouched and canned seafood are super-convenient pantry staples. No thawing necessary! Want to know one of our secrets? Stock up on canned and pouched seafood when they go on sale. These heart-healthy proteins make for perfect snacks or can be added to pastas or salads to build a main course. Thanks to canned and pouched salmon, tuna and crab, you can make a little money go a long way! Here are a few recipes to try with these budget-friendly products.
Seafood Pantry Favorites: