Fall is here! It’s sweater weather so that means it’s time to pull out a trusted cooking companion: the slow cooker.
Autumn calls for cozy foods like seafood soups, stews and chowders, which cook perfectly in the Crockpot and Instant Pot. That’s why we’ve rounded up our top slow cooker seafood recipes, so your family can enjoy all the mouthwatering flavors of fall while the Crockpot does all the work.
Slow cooker seafood recipes are all about simplicity, and you’ll be shocked at the amount of delicious and nutritious fish and shellfish recipes you can master in one pot. Savor the seasonal flavors with a bowl of butternut squash and shrimp soup, creamy clam and corn chowder or cheesy seafood risotto. These flavorful blends of healthy ingredients only gives us more incentive to eat them. Why? Because seafood is a lean protein choice that helps boost our immune system, brain and heart health during all stages of life.
A nourishing, easy-to-make meal the whole family will enjoy is a win-win-win. So, let’s get started! Prep your ingredients, place them in your slow cooker, press the button and let the handy machine do all the work. Less time spent in the kitchen this fall means more time with your loved ones and enjoying the heavenly scent of seafood that will be wafting through your kitchen. Bon apetit!
Slow Cooker Seafood Recipes to Enjoy this Fall
Slow-Cooker Crab and Artichoke Dip
A hot and cheesy seafood dip is a must when hosting a party. This tasty crab and artichoke combo will be a new fan-favorite.
Instant Pot Shrimp & Cheesy-Chive Grits
A traditional southern comfort food ready in just minutes. It works well for breakfast, lunch or dinner.
Instant Pot Shrimp Boil
A few minutes of prep work + 2 minutes of cook time = A delicious homemade shrimp boil.
Mussels with White Wine and Garlic
These mussels are pressure cooked to perfection. Pair with some crusty bread or a simple salad for an elegant meal that will impress.
Instant Pot Seafood Risotto
Indulge in a creamy, cheesy risotto packed with yummy scallops and shrimp. Ready in just 20 minutes!