Happy Sunday, seafoodies!
We’ve got a superfood roundup for you today that simply can’t be “beet.” If you’ve seen our previous produce + seafood roundups (such as “pumpkin, sweet potato & squash” or “spinach + kale”), you know we love to get inspired by the colors in our produce departments. Plus, we think vegetables and seafood pair perfectly. In fact, according to the USDA, most Americans eat too little seafood and too few vegetables, so time to get cooking!
In the spirit of embracing seasonal flavors, we’re zooming in on two satisfying superfoods – beets and pomegranates. Not only are these ingredients incredibly complementary to multiple types of seafood, both are packed with an impressive number of nutrients such as dietary fiber, protein, vitamin C and folate. Including beets and pomegranates in your diet alongside your favorite fish can help fight inflammation and aid digestion, among many other benefits. Plus, the nutritional benefits of a seafood and superfood duo makes for one power-packed meal!
For the most part, beets and pomegranates work very nicely with seafood in a variety of different recipes. Our favorite mashups include salads, salsas and other sauces, 12 of which we’ve rounded up below for you to try!
Garlic Shrimp and Crispy Brussels Sprouts Grain Bowl
Pomegranate arils add to the texture of this delicious and nutritious grain bowl, which makes for a perfect weeknight dinner.
Shrimp Tacos with Apple Pomegranate Salsa
A seasonal salsa spices up this shrimp taco!
4-Ingredient Pomegranate-Glazed Salmon
Only 4 ingredients? Sign us up!
Crispy Crab Cakes with Pomegranate Salsa
These colorful crab cakes make meals look extra festive for the holidays!
Curry-Coconut Shrimp and Rice Salad with Pomegranate and Lime
Bring the islands into your kitchen with this tropically inspired recipe.
Pan-Seared Fish with Pomegranate Salsa
Making this fish recipe takes only 20 minutes from start to finish!
Green Salad with Shrimp, Beets, Glazed Pecans and Goat Cheese
This simple shrimp salad is bursting with winter flavors!
Tuna Salad with Mustard Vinaigrette
This flavorful tuna salad is loaded with veggies!
Halibut with Roasted Beets, Beet Greens and Dill-Orange Gremolata
We love the fact this recipe makes use of every part of the beet!
Tuna and White Bean Salad with Spiralized Beets
The individual beet and tuna flavors blend perfectly in this noodle salad.
Roasted Salmon, Beets and Potatoes with Horseradish Cream
This salmon recipe is so simple, but also elegant enough for entertaining.
Nordic Salad with Smoked Salmon and Lemon-Dill Dressing
This salmon salad packs a strong flavor punch!