The Ultimate Sandwich Roundup: Our Top 10 Homemade Seafood & Fish Sandwiches - Dish on Fish
Cobia/ Crab/ Family Favorites/ Salmon/ Shrimp/ Tuna/ Wild Alaska Pollock

The Ultimate Sandwich Roundup: Our Top 10 Homemade Seafood & Fish Sandwiches

To all of our serious sandwich-loving seafoodies out there, is there anything more satisfying than taking that first bite out of your favorite seafood sando? In our humble opinion, a seafood sandwich satisfies all of our cravings – from delicious and easy-to-make to nutritious and fork-free. Yes, a perfectly layered sandwich can be quite magical.

Whether it’s a burger, wrap, taco or traditional stack between two slices of bread, a savory seafood sandwich opens up a new world of possibilities for mealtime. So, today we’re shining the spotlight on some of the best-tasting seafood and fish sandwiches we could find. Our roundup includes everything from time-tested classics, like tuna melts and po’boys, to exciting new flavor mashups, such as Buffalo Shrimp Sandwiches with Spicy Avocado Ranch and Wild Alaska Pollock Reubens. In short, our list has a little something for every sandwich and seafood lover!

Which one of these savory sandwiches will you try first?

Tuna Melt

Who doesn’t love a tuna melt? It’s easy, cheesy, and sure to please!

Source: Dish on Fish. Get the recipe here.

Summer Appetizer Salmon Sliders

It doesn’t have to be summer for you to enjoy these perfect-size salmon sliders!

Source: Dish on Fish. Get the recipe here.

Seafood Sunday Sesame Tuna Burgers

The best kind of burger is a seafood burger.

Source: Dish on Fish. Get the recipe here.

Wild Alaska Pollock Reuben

Wild Alaska Pollock makes the classic deli Reuben a mouthwatering sandwich.

Source: Dish on Fish. Get the recipe here.

Grilled Cobia Seafood Sliders

Spice up your next get-together with these delicious cobia sliders!

Source: Dish on Fish. Get the recipe here.

Bay Scallop Po’Boy with Spicy Mayo

Bay scallops give a new twist to this New Orleans-style sammie.

Source: Martha Stewart. Get the recipe here.

Crab Melt with Artichokes and Parmesan

This open-faced crab melt packs all the savory goodness we can handle!

Source: Savory Experiments. Get the recipe here.

Grilled Buffalo Shrimp Sandwich with Spicy Avocado Ranch

Our day just got better with this buffalo shrimp handheld!

Source: Half Baked Harvest. Get the recipe here.

Salmon Burgers with Creole Mustard

Easy, bayou-inspired salmon burgers are a hit!

Source: Jessica Gavin. Get the recipe here.

Crispy “Ritz” Fried Fish Sandwich

Savor the crispy crust factor in this drool-worthy cod sandwich!

Source: Dude That Cookz. Get the recipe here.

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