About Dish on Fish
Welcome to Dish on Fish, a blog where you can come to bookmark new seafood recipes and learn relevant, relatable and easy-to-understand health and nutrition information about seafood. Seafood is a vital part of a healthy diet. In fact, the US Dietary Guidelines for Americans recommends at least two servings per week, and Dish on Fish can help you do just that. Join us often, and happy eating (because there are so many varieties of seafood available to prepare at home or enjoy in restaurants)!
Dish on Fish is an initiative sponsored by the National Fisheries Institute to encourage Americans to eat seafood at least twice a week, as recommended by the US Dietary Guidelines for Americans.
About Rima Kleiner, MS, RD
A Registered Dietitian and a Licensed Dietitian and Nutritionist, Rima Kleiner specializes in putting nutrition science into language the public can understand and appreciate. Rima plays a lead role in publicizing the delicious taste and versatility of seafood, along with the myriad health benefits from eating seafood – from heart and brain health to healthy pregnancy and optimal infant development.
Rima is a member of the Academy of Nutrition and Dietetics and lives in Greensboro, North Carolina with her husband and two children.
(Images courtesy of Kelli Boyd Photography)