Hi Seafoodies! Are you trying to keep your healthy eating on track this month? Looking for flavorful but foolproof meals that require a minimum of effort? Try one of…
Hey Seafoodies! Today we are delving into a blackened seafood recipe. This technique is a restaurant favorite that is easy to adapt in your home kitchen. The basics of…
Busy weeknights – or weekends jam-packed with gatherings galore – mean that sometimes cooking a complicated recipe just isn’t in the cards. Here at Dish on Fish, we say,…
Thanks to its versatility, ease of preparation and delicious taste, tilapia is one of America’s most-popular seafood choices. This mild whitefish is affordable to buy and easy to cook,…
#SeafoodSunday/ Crab/ Salmon/ Shrimp/ Trout/ Tuna
Pescatarian Playbook: 5 Simple Swaps to Get More Seafood in Your Diet
Hey, Seafoodies! We hope you’re been joining us during National Pescatarian Month and taking the pescatarian challenge to eat seafood at least two to three times per week! It’s…
Happy #SeafoodSunday, Seafoodies! For Seafoodies there are a few major milestones in the kitchen: 1) discovering how a squeeze of lemon compliments every seafood dish, 2) mastering a simple…
Hi Seafoodies, Are you ready? Whether it’s back to school or back to the office, two things we can count on next month are the end of summer (sorry,…
Greetings to all our Seafoodie parents! Oh, boy! Encouraging the kiddos to try new foods can sure feel like an Olympic-level challenge. The mood is intense, the stakes are…
Hiya, Seafoodies! Here at the Dish on Fish, we get a lot of questions about seafood. We love being that go-to resource for you! We want to share some…
Hola, Seafoodies! Are you hankering for some Tex-Mex flavor? We’ve got a mouthwatering new recipe that delivers authentic Baja seafood right to your backyard! Our Baja-Style Street Fish Tacos…