Hi Seafoodies! Are you trying to keep your healthy eating on track this month? Looking for flavorful but foolproof meals that require a minimum of effort? Try one of…
Hey Seafoodies! Today we are delving into a blackened seafood recipe. This technique is a restaurant favorite that is easy to adapt in your home kitchen. The basics of…
Busy weeknights – or weekends jam-packed with gatherings galore – mean that sometimes cooking a complicated recipe just isn’t in the cards. Here at Dish on Fish, we say,…
Thanks to its versatility, ease of preparation and delicious taste, tilapia is one of America’s most-popular seafood choices. This mild whitefish is affordable to buy and easy to cook,…
Hi, Seafoodies! We love to demystify cooking seafood here at Dish on Fish. Today it’s about cooking seafood straight from the freezer. Yes—you read that correctly, and it’s a…
Hello, Seafoodies! Regular readers of this blog know we adore anything that makes seafood cooking faster and easier. Instant Pot? Love it! Air fryer? A must-have! And we’re huge…
January Meal Plan: Healthy Seafood for Every Meal
Happy New Year, Seafoodies! You can admit it. Did you overindulge during the holiday season? Join the club! As we start a new year, we’re craving lighter dishes that…
November Meal Plan: Make Seafood the Centerpiece of Your Fall Gatherings
Happy November, Seafoodies! November always feels like the kickoff for the holiday season, and the Dish on Fish team is looking forward to creating some special get-togethers! From neighborhood…
Are you hungry, Seafoodies? During National Pescatarian Month, we’ve been sharing some delicious ways to make healthy seafood a regular part of your diet. We know some of you…
Pescatarian Playbook: 5 Simple Swaps to Get More Seafood in Your Diet
Hey, Seafoodies! We hope you’re been joining us during National Pescatarian Month and taking the pescatarian challenge to eat seafood at least two to three times per week! It’s…