Hey, Seafoodies! Have you seen that meme going around about the hardest part of being an adult is figuring out what to cook every night? We can relate! Luckily…
Hi, Seafoodies! Ah, August! It’s prime time for summer entertaining … as long as you can beat the heat! If you’re searching for a deliciously different seafood appetizer for…
Hey Seafoodies! Today we are delving into a blackened seafood recipe. This technique is a restaurant favorite that is easy to adapt in your home kitchen. The basics of…
Busy weeknights – or weekends jam-packed with gatherings galore – mean that sometimes cooking a complicated recipe just isn’t in the cards. Here at Dish on Fish, we say,…
Hey, Seafoodies! Happy Mediterranean Diet Month! We are celebrating the Mediterranean-style way of eating because it includes a lot of seafood. To us, it’s not a “diet” so much…
Crab/ Halibut/ Lobster/ Monthly Meal Plans/ Mussels/ Salmon/ Shrimp/ Tilapia/ Tuna
Hop to It! Seafood Recipes for Easter That Every-Bunny Will Love
Happy April, Seafoodies! Finally – springtime! We love this season where everything is fresh and bursting with flavor. Because seafood pairs so well with delicate spring flavors, it’s perfect…
#SeafoodSunday/ Cod/ Crab/ Scallops/ Shrimp/ Tilapia/ Uncategorized
Score! 5 Slam-Dunk Meals You Can Make in 20 Minutes or Less
Happy #SeafoodSunday, Seafoodies! If you’ve been following March Madness this year, you know all about it. The upsets, the emotional rollercoaster, the agony of defeat … and that’s just…
#Seafood123/ Crab/ Salmon/ Scallops/ Shrimp/ Tilapia/ Tuna/ Wild Alaska Pollock
New Year’s Resolutions: How Seafood Can Help You Stay on Course
Hi, Seafoodies! You know what they say about New Year’s resolutions: They go in one year and out the other! Sorry, bad joke! But seriously, we know how hard…
Happy December, Seafoodies! On the first day of Christmas, my true love gave to me … lasagna filled with shrimp scam-pi! (And the gifts kept coming: six Pollock poaching,…
Hi, Seafoodies! During National Pescatarian Month, we’ve been sharing the most helpful lessons we’ve learned in our many years of seafoodin’. Let’s wrap up the month by answering some…