Hello Seafoodies and happy September! Even though back-to-school looks different this year, there is something about September that has us ready for routines. For us, that means seafood meal…
Hey Seafoodies! Today we are delving into a blackened seafood recipe. This technique is a restaurant favorite that is easy to adapt in your home kitchen. The basics of…
#SeafoodSunday/ Crab/ Salmon/ Scallops/ Shrimp/ Tilapia
Seafood Made Simple with 5 Ingredients or Less
Happy Sunday, Seafoodies! Sundays are perfect for relaxing and unwinding. But to make the rest of the week smooth sailing, we still carve out a little time to meal…
Happy International Mediterranean Diet Month, seafoodies! We have been fans of the Mediterranean Diet for a long time and are happy to join in the celebration of National Mediterranean…
#SeafoodSunday/ Fish/ Pescatarian/ Salmon/ Shrimp/ Tilapia
Our Favorite Seafood Rainbow-Inspired Sheet Pan Recipes
Here’s to another #SeafoodSunday! Thanks to clever marketing, you might think of candy when you hear “eat the rainbow” but today we are going to feature a healthy roundup…
#SeafoodSunday/ Cod/ Fish/ Salmon/ Shrimp/ Tilapia
Make Mealtime Simple with these One-Pan Seafood Dinners
Happy Sunday, seafoodies! Long week? Endless to-do list? Not enough time to think about dinner? Behold, our roundup of the best one-pan wonders! Imagine, one pan to assemble, one…
Happy Thursday, seafoodies! Or should we say “Laissez les bons temps rouler?” From the colorful beads to the lively music and unique culture, there’s nothing quite like Mardi Gras…
Weekly meal prep has become the go-to for creating make-ahead seafood meals for busy people. If you’ve been following along on the blog, you know that we’re big fans of…
The fact that it’s already past Labor Day is un-“bowl”-ievable to us! It seems like summer just flew by, and suddenly the hustle and bustle of back-to-school season is…
#SeafoodSunday/ Clams/ Cod/ Crab/ Salmon/ Shrimp/ Tilapia/ Tuna/ Wild Alaska Pollock
15 Fresh Seafood-and-Fruit Recipes for the Season
During the summer season, we tend to have plenty of plenty of watermelon, peaches and other fruit on hand from our weekly farmers market runs. Have you ever tried…