20 Spectacular Seafood Burger Recipes | Dish on Fish
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20 Spectacular Seafood Burger Recipes For A Sizzling Summer

Get ready, Seafoodies! 

As summer peeks around the corner, we’re gearing up for some serious fun in the sun! And what better way to kick off the season than with a phenomenal seafood twist on everyone’s favorite classic—burgers!

Seafood burgers are a delightful departure from the traditional beef patty, offering a lighter, fresher alternative that’s bursting with flavor and nutrition. To shake up your summer menu, we’ve put together 20 tantalizing seafood burgers that are guaranteed to become new family favorites.

One of the beauties of these seafood burgers is their versatility. From salmon to shrimp, or crab to tuna—the options are endless when it comes to crafting the perfect patty! Each variety brings its own unique taste and texture to the table, ensuring there’s something to please every palate, even for little seafoodies! 

Not only are seafood burgers delicious, but they’re also a nutritious choice for summer dining. A great source of protein, seafood offers a host of health benefits like omega-3 fatty acids, vitamins and minerals that traditional burgers just can’t match. Plus, seafood is typically lower in saturated fat, making it a lighter option that’s optimal for enjoying on those hot summer days! 

And when it comes to toppings, the sky’s the limit! Load up on classic fixings like lettuce, tomato and onion, or be bold with more adventurous options like chipotle mayo, avocado dressing or browned butter lemon aioli. There’s no wrong way to dress up a seafood burger. 

It’s that easy! Just pair your chosen seafood burger with a favorite side and a cold drink, and you’ve got yourself the ultimate summertime meal.

Simple Salmon Sliders 

With a combination of bold ingredients like dill and red pepper, paired with the taste of salmon, these sliders are the ultimate combination of color, texture, and (we think, best of all) flavor.

Lemon-Pepper Salmon Burgers 

Pantry staples shine with no-fuss salmon burgers that are also great for a quick weeknight meal!

Air Fryer Shrimp Po’ Boy Burger with Remoulade Sauce

Our Shrimp Po’ Boy Burgers bring together the traditional (Cajun-seasoned shrimp and zesty remoulade sauce) with the modern-day (air-frying to perfection) to give you a truly delicious dish your family will love.

Grilled Seafood Burgers With Old Bay Mayonnaise

Grilled Seafood Burgers With Old Bay Mayonnaise

Tender cod and sweet shrimp combine to form juicy seafood burgers, great for summer grilling. The shrimp serve a dual purpose, acting as a natural binder while giving the burgers a pure seafood essence.

shrimp and crab burger

Southern Shrimp and Crab Burgers

Packed with juicy shrimp, succulent crab and a hint of Southern flair, these burgers are guaranteed to bring a taste of the coast to your backyard barbecue.

Creole Seafood Stuffed Burger

Your guests will wonder if they’ve been transported to the vibrant streets of New Orleans after a bite of these creole-infused seafood burgers!

Crispy Fish Burgers

Give your fish leftovers new life! Just break your fillets into small pieces and mix with the creamy mayonnaise dressing for a burger bursting with bright flavors!

Whitefish Seafood Burger

Whitefish is a steller option for a hearty seafood burger because it is flaky, flavorful, and pairs well with crisp toppings and a soft bun.

Zesty Tuna Burgers

Add a little spice! One bite of these zesty tuna burgers will have you dreaming about a day at the beach in no time.

Mahi Mahi Burgers with Chipotle Mayo & Cabbage Slaw 

Get ready for a flavor infusion as all the best parts of fish tacos (seasoned fish, crunchy cabbage, pickled onions, spicy mayo, and creamy avocado) are transformed into one heavenly burger experience.

Hawaiian Teriyaki Fish Burgers

Say aloha to your taste buds because this Hawaiian teriyaki fish burger is about to make them hula! Fresh pineapple, tangy red onions, and a drizzle of teriyaki sauce bring waves of sweet satisfaction with every bite.

Nathan Outlaw’s seafood burger

Nathan Outlaw’s Seafood Burger

Featuring cod, crab and prawns—no matter what your favorite seafood species is, this 35-minute burger has got you covered!

Two shrimp burgers with lettuce and tomato.

Easy Southern Homemade Shrimp Burgers

Not every shrimp burger needs to come together on a grill! Pan-fry these shrimp patties until juicy and golden brown.

Smokey Shrimp Burgers with Fried Oysters

Fried oysters might not seem like a conventional burger topping, but paired with smoky shrimp— the flavor combination is out of this world!

Mixed Seafood Burger with Horseradish Tartar Sauce

Coated in a delicate panko crust and pan-seared, this burger boasts a tantalizing crispiness outside, complemented by a generous slather of zesty horseradish tartar sauce.

Scallop Burger Sliders with a Cilantro-Lime Mayo

Our rule of thumb is to save room for at least two sliders, but that increases to three when they are made out of scallops and smothered in cilantro-lime mayo!

feast of oyster burgers

Crispy Fried Oyster Burgers

You can usually find fresh-shucked oysters in the seafood section of your grocery store to help make the prep for this hearty burger even easier.

Lobster Burgers w/Browned Butter Lemon Aioli + Basil Corn Salsa, Bacon ‘n’ Avocado | halfbakedharvest.com

Lobster Burgers w/Browned Butter Lemon Aioli + Basil Corn Salsa, Bacon ‘n’ Avocado

The final boss of seafood burgers—indulge in absolute decadence on a bun for a special occasion or just because!

Easy Chipotle Salmon Burgers | halfbakedharvest.com

Easy Chipotle Salmon Burgers

All you need is some canned salmon, a few pantry ingredients, and 25 minutes to craft a restaurant-quality burger that will make your mouth water.

“Krabby Patty” Crab Burgers with Avocado Green Goddess Dressing 

Little seafoodies will flip for these fun and nutritious burgers—you’ll flip over just how quickly they come together!

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