Hey, Seafoodies! As the weather gets cooler, there’s nothing like a steaming pot of mussels to warm you up! We’ll admit it, we order mussels whenever we spot them…
Hi, Seafoodies! Fall’s almost here! As we gradually migrate dinner prep from the grill back into the kitchen, we’re craving some low-maintenance comfort food. How about a cheesy seafood…
Hi, Seafoodies! One of our all-time favorite meals is linguine with clam sauce, and we’re pretty sure we’re not the only ones! Pasta with clams (“alle vongole,” as Italians…
Hi, Seafoodies! You know us: We’re always on the hunt for creative seafood snacks! So, we’re thrilled to share a new recipe we bet you’re going to love: Spicy…
Konnichiwa, Seafoodies! Today we’re introducing a mouthwatering new Dish on Fish recipe: Salmon Sushi Bowls! These bowls are just bursting with healthy ingredients—flaky salmon, nutty brown rice, rich avocado—you’ll…
Hello, Seafoodies! Here at the Dish on Fish, it’s no secret that we’re shrimp enthusiasts! Steamed or sautéed, hot off the barbie or fresh from the oven, shrimp always…
Happy #SeafoodSunday, Seafoodies! Crab cakes are a menu favorite, served as the signature entrée at many restaurants and getting snapped up immediately from any catered hors d’oeuvres tray! There’s…
Hi, Seafoodies! If you’re like us, you could enjoy pizza anytime. And we think adding seafood to pizza is the best thing since sliced bread. Our regular readers know…
Hey, Seafoodies! Are you craving a savory seafood bite? Looking for an easy and appetizing way to start the day? Well, c’mon into the kitchen because we’ve got a…
Hey, Seafoodies! Did you know that March is National Nutrition Month? This year’s theme, “Celebrate a World of Flavors,” is all about enjoying flavors from different cultures while nourishing…