Hey, Seafoodies! Did you know that March is National Nutrition Month? This year’s theme, “Celebrate a World of Flavors,” is all about enjoying flavors from different cultures while nourishing…
Hiya, Seafoodies! To celebrate #SeafoodSunday, we’re sharing one of our all-time fave white fish recipes. If you’ve ever wondered how to make fish en papillote, you’ve got to try…
Featured Dish/ Wild Alaska Pollock
Our New Air Fryer Recipe: Beer-Battered Wild Alaska Pollock and Chips
Hello, Seafoodies! Many will be donning green and hoisting a pint this St. Patrick’s Day! Personally, we have been craving some good ol’ pub-style seafood. A big plate of…
Hello, Seafoodies! Are you looking for some fresh recipe inspiration to chase away the winter blahs? Well, we’ve got a seafood pasta guaranteed to make everyone swoon: Tuna Puttanesca!…
Happy Lunar New Year, Seafoodies! And welcome, Year of the Tiger! This month, millions around the world celebrate the new year with good-luck rituals, dragon parades and some serious…
Are you hungry, Seafoodies? Chilly nights call for seafood meals that nourish your mind, body and soul. If you haven’t tried our popular Seafood Supper Club recipe for Instant…
Hi, Seafoodies! On a January day, we can’t think of a more welcome addition to our table than a seafood dish from sunny Spain: seafood paella! If you ever…
Hey, Seafoodies! Whether you’re craving the classic steamed mussels from your fave French bistro or looking for another course to add to your upcoming Feast of the Seven Fishes,…
Hi Seafoodies! If you have been assigned the “dip or appetizer” category for the holiday party – we have the perfect recipe for you. Our addictive smoked salmon dip…
Hi Seafoodies! It happens every year: As soon as outdoor temps begin to drop, our appetite for comfort food goes through the roof! But these busy fall nights don’t…