Hi, Seafoodies! New recipe alert! Here’s a shrimp dish that’s light and satisfying, perfect for spring weather and will carry you into the warmer summer months. It’s hard to…
How to Improve Your Mood After Daylight Savings Time
Happy #Seafood Sunday, Seafoodies! Isn’t life great when you can get a good night’s sleep? But when our sleep cycle gets out of sync, we can feel restless and…
Let the good times roll, Seafoodies! In the Big Easy, every day’s a party. And then there’s Carnival season! We always make it a point to celebrate Mardi Gras…
It’s time for a gut check, Seafoodies! If your holidays were filled with booze and brownies, you might be feeling bloated and bla. What’s going on? The problem may…
It’s Time to Gather in the Kitchen: Tips for Cooking with Kiddos During the Holidays
Hello Seafoodies! As we approach Thanksgiving, we are grateful for … the kitchen! Yep, our kitchens have seen us through a lot this year. Pantry raiding. Marathon meal prep.…
Our Favorite Smoked Seafood Appetizers in 30-Minutes or Less
Hi, Seafoodies! We know you’re looking for ways to save time during the holidays. So we’ll let you in on one of our secrets: stocking the kitchen with shelf-…
Greetings, Seafoodies! This year we’ve gone virtual in many ways. Business meetings. School. Doctor visits. And we’re totally on board with this year’s virtual twist on the dinner party—sharing…
Hi, Seafoodies Meet National Pescatarian Month’s breakfast hero! We are talking about our new Cheesy Shrimp Breakfast Casserole featured in “Everyday Seafood Recipes: 53 Quick and Easy Dishes”. A…
Party Like a Pescatarian with these Appetizers & Finger Foods
Let’s party like a pescatarian this month in celebration of the inaugural National Pescatarian Month! Seafood is the perfect snack and party food with options from simple to gourmet.…
October Meal Plan – Celebrate National Pescatarian Month + Take the #Pescatarian Challenge
Hi Seafoodies, We are excited to announce that October is National Pescatarian Month! You might be thinking “I’ve never heard of National Pescatarian Month”—and that’s because this is the…