November kicks off one of our favorite times of the year for seafood: The holidays! This month’s Meal Plan features fall seafood recipes that evoke the warmth and flavors of late autumn as we move from homecomings and hayrides into the coziest time of the year. At Dish on Fish, we are inspired by pinning and planning cravable seafood dishes for all the friends and family gatherings this month. So we’re sharing some of our tried-and-true fall seafood recipes – the perfect blend of seasonal dishes, comfort foods and Thanksgiving fare with delightful twists.
Satisfy the whole gang with brunch-y dishes like the decadent and creamy lobster breakfast sandwich or a savory quiche loaded with crab and shrimp. Mid-day munchies are satisfied by a delicious seafood soup in a coconut broth and a warm tuna melt with a cheesy twist. If you are pre-planning Thanksgiving weekend, add Dish on Fish’s Acorn Stuffed Crab to the menu! For dinner, Salmon with Brown Sugar and Mustard Glaze is easy and seriously delicious.
Packed with protein and nutrients, like B vitamins, selenium, zinc, vitamin D and essential omega-3 fatty acids DHA and EPA, these seafood dishes will make your November extra delicious and nutritious. Plus, selenium and zinc boost immunity, to help fend off those pesky winter germs. We can’t wait for you to try these fall seafood recipes!
Our Favorite Fall Seafood Recipes
Lobster Breakfast Sandwich
A deliciously decadent way to start your day: Fresh sweet lobster, seared asparagus and creamy scrambled eggs tucked inside a warm bun.
Crab and Shrimp Quiche
This seafood lover’s delight will turn an ordinary breakfast or brunch into a special occasion.
Air Fryer Calamari
Sure to become your new favorite way to enjoy calamari – tossed with honey, sriracha and red pepper flakes.
Any gathering that involves a platter of chilled shrimp cocktail is the best kind of party!
Brazilian Fish Stew
A unique and delectable way to prepare white fish fillets – floating in a broth flavored with coconut milk, bell peppers, tomatoes, lime juice and spices. Yum!
The Best Tuna Melt Recipe
Flavor-packed tuna with warm pimento cheese makes for a savory sandwich that only takes minutes to throw together.
Acorn Squash and Crab
Combine tender and juicy crab meat with fresh, oven-roasted acorn squash for a healthy blend of flavor and texture.
Spaghetti with Scallops “Romesco”
An easy-to-prepare pasta dish tossed with tender scallops, roasted garlic and a sweet pepper sauce.
Salmon with Brown Sugar and Mustard Glaze
Salmon glazed with red wine vinegar, whole grain mustard, shallots and sugar makes for a deliciously sweet and tart meal.
Salmon Quinoa Bowl
Topped with a lemon tahini dressing, this fall-tastic salmon bowl is packed with healthy protein, grains and veggies.